Breakfast Board Ideas

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This is my version of the breakfast board ideas. This a simple breakfast recipe that will really give you a good morning.

Serve it with hot coffee or fresh juice.

Ingredients:

  • Saging na saba, fried
  • Fried tilapia (left over paksiw)
  • Danggit, fried
  • Dried fish or tuyo, fried
  • Fried rice
  • Fresh Mango fruit
  • Pancit canton noodles
  • Fresh tomato, slice

The quantity of each ingredient may vary depending on how many people you will serve the meal. 

Instructions:

  1. In a pan, put cooking oil enough for frying
  2. First, fry saging na saba until light brown, set aside
  3. Then, fry the left over paksiw na tilapia using the same pan, set aside
  4. On another pan, fry danggit, set aside
  5. Fry the dried fish (tuyo), set aside
  6. In the same pan, saute the minced garlic and onion
  7. Add the rice, mix
  8. Add the salt to taste and the spring onion
  9. Put everything on the wooden board
  10. Don't forget the sliced fresh tomato, mango fruit, and pancit canton. You can also prepare a dip like spice vinegar if you want.
Happy breakfast! 

Saging na Saba
Saba is a fruit also known as Saba banana and sometimes referred to as cooking plantain. It is known as a triploid hybrid of a traditional banana. It is much fatter than the typical table banana. It is rich in fiber that helps solve constipation problems.

Danggit
Danggit is a local Philippine fish also known as rabbitfish or spinefoot. It is a well-known product of Cebu province. It is crispy when it is fried and is best to serve with vinegar as a dip. 

Dried Fish or Tuyo
Tuyo is salted dried fish. It is a type of Filipino sun-dried fish. It is usually consumed for breakfast, fried, and served with vinegar as a dip or a fresh slice of tomato.